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“Non-Toxic” vs. “Toxic Free”
The Consumer Product Safety Commission (CPSC) defines a “toxic” product as one that “can produce personal injury or illness to humans when it is inhaled, swallowed, or absorbed through the skin.” The product also must kill 50% (or more) of a group of lab rats to be considered “toxic.” Amazingly, if a substance kills 49% of its test subjects, it can still legally label itself “non-toxic”!
According to the ToxicFree Foundation, a “Toxic Free” product “has been created without the use of any potentially toxic, carcinogenic, or poisonous ingredients that could be questionable in safety.” ToxicFree certified products are guaranteed to be completely free from harmful chemicals, contain only ingredients that are 100% natural and from the earth, and manufactured sustainably and are safe for the environment.